Organic Curd Trial Pack

Pack Size – 100 gms 

Benefits of Cow Milk Butter

• Like Ghee, Butter is also rich in the oil soluble vitamins A and E
• Butter is rich in K2 and CLA (Conjugated Linoleic Acid) – an antioxidant with anti-viral properties if it is sourced from grass fed cows
• Digestion and Immune Strengthening; Butter is rich in butyric acid, a short chain fatty acid. Beneficial intestinal bacteria convert fibre into butyric acid and then use that for energy and intestinal wall support.
• Strong Appetite; Butter stimulates the secretion of gastric acid, thus aiding in the digestive process. Better digestion equals better health and weight loss.